Devices & Accessories
Almond briouats with honey and sesame seeds
Prep. 40 min
Total 1 h
24 portions
Ingredients
Almond paste filling
-
blanched almonds250 g
-
white sugar80 g
-
ground cinnamon½ tsp
-
salt1 pinch
-
unsalted butter softened30 g
-
orange blossom water1 tbsp
Briouats
-
filo pastry6 sheets
-
unsalted butter melted50 g
-
oil for frying
Honey syrup
-
honey300 g
-
orange blossom water½ tsp
-
sesame seeds1 tbsp
Difficulty
medium
Nutrition per 1 portions
Protein
2.7 g
Calories
723.2 kJ /
172.2 kcal
Fat
11 g
Fibre
1.1 g
Carbohydrates
16.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Moroccan street food
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Seeded pastry
15 min
Marquesitas (Crispy Stuffed Waffle Cone Crepes)
1 h 15 min
Cloudy apple cider jelly
5 h
Pizza Margherita
2 h 10 min
Cherry delight
15 min
Coconut Milk Yogurt
20 h
Vegetable pasta soup and pork roll with vegetables, puddings, muffins
1 h 40 min
Mango lassi
5 min
Coconut and pistachio delight
1 h 10 min
Saint-Honore
2 h 45 min
Revithia (chickpea soup)
24 h 40 min
Fatayer with Cheese and Mint
1 h 5 min