Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de farine de châtaigne
- 70 g de farine de sarrasin
- 90 g de farine de riz
- 1 c. à café rase de bicarbonate de sodium
- 80 g de beurre doux, froid et coupé en morceaux
- 50 g de sucre roux
- 1 œuf
- 100 g de chocolat au lait, détaillé en morceaux
- Nutrition
- per 1 pièce
- Calories
- 443.4 kJ / 106.1 kcal
- Protein
- 1.6 g
- Carbohydrates
- 12.6 g
- Fat
- 5.5 g
In Collections
Alternative recipes
Brioche sans gluten
3 Std. 15 Min
Pain sans gluten pois chiches et graines
3 Std. 15 Min
Pain de mie sans gluten
1h 40min
Pâte sablée sans gluten et sans sucre
35 Min
Madeleines sans gluten
1h
Cookies sans gluten aux noisettes
35 Min
Brioche sans gluten
2h 15min
Pain sans gluten au riz et sarrasin
2h 30min
Burger sans gluten
3h
Pâte sablée sans gluten
5 min
Pâte brisée sans gluten
5 min
Mix de farines sans gluten
5 min