Apparaten en Accessoires
Carrot and Swede Mash
Voorbereiding 5min
Totaal 20min
4 portions
Ingrediënten
-
unsalted butter50 g
-
carrots cut in pieces350 g
-
swede cut in pieces350 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
liquid vegetable stock80 g
-
lemon juice1 tsp
-
ground nutmeg1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
1.3 g
Calorieën
634 kJ /
152 kcal
Vetten
11.1 g
Koolhydraten
11.7 g
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The British Isles on a Plate
88 recepten
VK en Ierland
VK en Ierland
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