Apparaten en Accessoires
Craquelin choux puffs with raspberry and white chocolate filling
Voorbereiding 30min
Totaal 26u. 30min
16 pieces
Ingrediënten
White chocolate cream base
-
white chocolate broken into small pieces180 g
-
pouring (whipping) cream300 g
Raspberry filling
-
raspberries fresh or frozen300 g
-
white sugar30 g
Craquelin
-
butter room temperature80 g
-
raw sugar70 g
-
plain flour80 g
-
sea salt1 pinch
Choux pastry
-
water250 g
-
butter cut into pieces90 g
-
white sugar10 g
-
sea salt2 pinches
-
plain flour150 g
-
eggs4
White chocolate cream
-
mascarpone cheese chilled250 g
-
vanilla bean paste1 tsp
Assembly
-
icing sugar to dust
Moeilijkheidsgraad
gevorderd
Voeding per 1 piece
Natrium
120.5 mg
Eiwitten
5.6 g
Calorieën
1527.9 kJ /
365.2 kcal
Vetten
26.2 g
Vezels
1.6 g
Verzadigd vet
15.5 g
Koolhydraten
28 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Mini Basque cheesecakes (Dani Valent)
2u. 25min
Polenta, mandarin and almond cake
2u. 35min
Poppy seed strudel
3u. 15min
Tarte tatin
2u.
Chocolate cupcakes with vanilla coconut icing
29u. 10min
Pistachio and lemon curd cake
1u. 15min
Hazelnut banana bread
1u. 15min
Tear and share cinnamon scrolls with honey butter
50min
Pear and peach crumble
50min
Warming winter fruit galette
1u. 45min
Steamed Raspberry Jam Pudding
2u. 50min
Ham and cheese cruffins
3u.