Apparaten en Accessoires
Vegetarian zoodle Fideuá (Thermomix® Spiralizer, using modes)
Voorbereiding 10min
Totaal 30min
4 portions
Ingrediënten
-
zucchini 4-5 cm diameter, to fit through feeder tube (see Tip)600 g
-
water to cover
-
onion cut into quarters100 g
-
fresh parsley plus extra leaves chopped to garnish4 - 5 sprigs
-
red capsicum cut into pieces (4 cm)100 g
-
green capsicum cut into pieces (4 cm)50 g
-
eggplant cut into pieces (3 cm)100 g
-
dried mushrooms15 g
-
garlic clove1
-
sea salt¾ tsp
-
ground black pepper¾ tsp
-
smoked paprika3 pinches
-
extra virgin olive oil50 g
-
canned crushed tomatoes200 g
-
Parmesan cheese grated ,to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
467.8 mg
Eiwitten
3.8 g
Calorieën
807.1 kJ /
192.9 kcal
Vetten
12.8 g
Vezels
5.2 g
Verzadigd vet
2 g
Koolhydraten
17.9 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Wimbledon strawberry fool
1 Std. 15 Min
No-roll cheesy broccoli quiche
1 Std. 25 Min
Spiced roast cauliflower and whipped feta (Diabetes)
55 Min
Orange and cardamom granola clusters (Diabetes)
1 Std. 15 Min
Broccoli stem falafel
25 Std. 40 Min
Welsh Anglesey eggs
1 Std.
Jackfruit and mayo sandwich filling
5 Min
Buckwheat and almond slider buns
1 Std. 15 Min
Smoky bean and tomato bowl (Diabetes, TM6)
30 Min
Broad bean bruschetta
30 Min
Chickpea shawarma salad bowl
40 Min
Middle Eastern salmon with tahini yoghurt
40 Min