Spinach and Butternut Squash Roulade

Spinach and Butternut Squash Roulade

4.5 15 beoordelingen

Voorbereiding 30min

Totaal 2u.

6 portions

Ingrediënten

butternut squash peeled, cut in pieces (1 cm)
400 g
olive oil
1 Tbsp
Cheddar cheese cut in pieces (2 cm)
250 g
fresh spinach washed, dried and roughly chopped
200 g
unsalted butter diced
140 g
plain flour
140 g
milk
250 g
fine sea salt
½ tsp
ground black pepper
¼ tsp
large eggs separated
5
cream cheese with chives
180 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 22.7 g

Calorieën 2980 kJ / 712 kcal

Vetten 56.9 g

Koolhydraten 27.5 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Green Eats 9 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Chocolate Orange Mousse

2u. 20min

Applesauce Cake

1u. 15min

Cream cheese spread with radishes

5min

Tomato Focaccia

3u.

Courgettes with Corn

25min

Caramelised Fennel and Ricotta Tarts with Pecorino Crisps

3u.

Ricotta and Sun-Dried Tomato Cheesecake

2u. 50min

Spinach and Cheese Soufflés

35min

Leek Quiche

1u. 20min

Courgette and Parmesan Muffins

50min

Bacon, Leek and Emmental Tart

25min

Stuffed Mushrooms with Manchego Cheese

40min