Apparaten en Accessoires
Spiced meatball soup (Bakso)
Voorbereiding 15min
Totaal 2u. 25min
4 portions
Ingrediënten
Meatballs
-
extra virgin olive oil30 g
-
small eschalots cut in halves4
-
garlic cloves4
-
spring onions/green onions cut into thirds2
-
beef mince500 g
-
sea salt½ tsp
-
ground white pepper¼ tsp
-
ground coriander3 tsp
-
ground cumin1 tsp
-
cornflour2 tsp
Broth
-
beef brisket or chuck, trimmed and cut into pieces (3 cm)600 g
-
garlic cloves bruised and peeled16
-
small eschalots8
-
Beef stock paste3 tsp
-
Chicken stock paste2 tsp
-
water1200 g
-
flat rice stick noodles240 g
-
pak choy cut into pieces2 bunches
-
spring onions/green onions thinly sliced2
-
long red chilli cut into slices1
-
fried shallots1 - 2 tbsp
-
rice wine vinegar to serve
-
kecap manis to serve
-
prawn crackers to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
658.6 mg
Eiwitten
60.4 g
Calorieën
5178.4 kJ /
1237.7 kcal
Vetten
67.6 g
Vezels
9.1 g
Verzadigd vet
24.5 g
Koolhydraten
95.7 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)
10min
Sichuan Chili Oil
50min
Creamy chicken curry and rice
45min
Chicken laksa
30min
Sri Lankan red beef curry with rice
1u. 40min
Daging Kicap Meletup (Spicy Soy Beef)
45min
Sup Kambing (Aromatic Lamb Soup)
2u. 20min
Ayam Paprik
30min
One Pot Chicken Rice
50min
Hainanese chicken and rice
1u. 50min
Ayam Masak Kicap
40min
Ayam Masak Lemak Cili Api
20min