Apparaten en Accessoires
Steamed chocolate cake and poached pears
Voorbereiding 10min
Totaal 50min
6 portions
Ingrediënten
Chocolate ganache filling
-
dark chocolate broken into small pieces200 g
-
pouring (whipping) cream100 g
Chocolate cake
-
unsalted butter cut into pieces, plus extra to grease120 g
-
plain flour plus extra to dust100 g
-
Beurre Bosc pears ripe but firm, peeled, cored and cut into quarters3
-
cinnamon quill1
-
eggs separated4
-
sugar100 g
-
dark chocolate broken into small pieces120 g
-
baking powder1 tsp
-
sea salt1 pinch
Poached pears
-
water1000 g
-
white sugar100 g
-
lemon juice20 g
-
vanilla bean paste1 tsp
-
whipped cream200 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
155.8 mg
Eiwitten
12 g
Calorieën
3872.5 kJ /
925.5 kcal
Vetten
55.9 g
Vezels
10.2 g
Verzadigd vet
32.8 g
Koolhydraten
95.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Mini mojito cheesecakes (Nico Moretti)
24 Std. 25 Min
Apple and cinnamon hot cross buns
2 Std. 20 Min
Hot cross bun loaf
2 Std. 40 Min
Fresh tomato chutney
10 Min
Curry powder
10 Min
Vegetable trimming stock
2 Std.
G&T cocktail
5 Min
Mealie bread
55 Min
Alice Piktija's Cape Malay chicken curry
1 Std. 10 Min
Peanut butter and chocolate custard
15 Min
Peanut butter and chocolate custard (TM6)
15 Min
Greek-style yoghurt with honey walnuts
13 Std. 5 Min