Apparaten en Accessoires
Black Pudding Scotch Eggs
Voorbereiding 30min
Totaal 50min
6 portions
Ingrediënten
-
medium eggs cold8
-
water (up to 1l mark)
-
shallot cut in half50 g
-
fresh parsley leaves2 sprigs
-
black pudding good quality, cut in pieces (3 cm)400 g
-
sausage meat good quality200 g
-
English mustard15 g
-
fine sea salt1 ½ tsp
-
ground black pepper½ tsp
-
panko breadcrumbs100 g
-
sunflower oil, for fryingvegetable oil for frying1500 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
1443.9 mg
Eiwitten
27.4 g
Calorieën
3042.7 kJ /
727.2 kcal
Vetten
59.3 g
Vezels
1.2 g
Verzadigd vet
49.6 g
Koolhydraten
21.5 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé
1u. 10min
Sloe Gin
2160u. 20min
Fish Pie with Potato Gratin Topping
1u. 10min
Beef Bourguignon and Warm Lemon Pudding with Lemon Syrup
2u. 20min
Gluten-free Mince Pies
1u. 30min
Mandarin and White Chocolate Trifle
6u.
Cumberland Sausage and Apple Stuffing Loaf
1u. 20min
Haddock, Leek and Stilton Pies
1u. 30min
Satay Turkey Skewers
45min
Leftover Turkey and Veg Bake
1u.
Arbroath Smokie Soup
40min
Bacon, Leek and Emmental Tart
25min