
Apparaten en Accessoires
Mince and Tatties
Voorbereiding 15min
Totaal 1u. 10min
4 portions
Ingrediënten
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floury potatoes (e.g. Maris Piper, King Edwards, see tip)1000 g
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water plus extra for soaking2100 g
-
unsalted butter diced30 g
-
milk60 g
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fine sea salt1 tsp
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ground black pepper1 tsp
-
onions quartered250 g
-
carrots peeled, cut in pieces (2 cm)200 g
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olive oil10 g
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celery cut in pieces (2 cm)50 g
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garlic cloves2
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beef mince (10% fat), broken in pieces500 g
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plain flour15 g
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beef stock paste, homemade1 heaped tsp
Voeding per 1 portion
Calorieën
667.9 kcal /
2794.5 kJ
Eiwitten
29.2 g
Vetten
34.8 g
Koolhydraten
60.4 g
Vezels
8.5 g
Verzadigd vet
14.1 g
Natrium
773.6 mg