Marmalade Margarita

Baked Pork Loin with Creamy Mushroom Sauce and Rice

Frozen Yoghurt Bark

Slow-cooked Chicken in Red Pepper Sauce with Rice

Roasted Pork and Apples with Butternut Squash Purée

Bacon and Spring Onion Potato Salad

Penne with Diced Butternut Squash and Ham

Chicken Involtini with Apples, Sweet Potatoes and Curry Sauce

Brioche Berry Pudding

Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables

Pork Fillet with Red Wine Sauce and Vegetables

Leftover Chicken Fajitas