Almond Pulp Galette with Tomatoes

Almond Pulp Galette with Tomatoes

4.5 6 beoordelingen

Voorbereiding 40min

Totaal 1u. 50min

12 slices

Ingrediënten

Dough

all-purpose flour
140 g
almond pulp from homemade almond milk (see Tip)
115 g
salt
½ tsp
unsalted butter diced, frozen
70 g
large egg
1
ice cold water as needed
2 - 3 tbsp

Herbed Cheese Filling

lemon
½
goat's cheese crumbled
170 g
170 g ricotta cheese, crumbled
extra virgin olive oil
30 g
mixed herbs, dried thyme, rosemary, chives
1 tbsp
garlic powder
½ tsp
salt to taste
½ tsp
ground black pepper to taste
⅛ tsp

Roasted Tomatoes

cherry heirloom tomatoes
450 g
extra virgin olive oil
1 tbsp
salt to taste
¼ tsp
black pepper, ground to taste
⅛ tsp

Assembly

extra virgin olive oil to brush
everything bagel seasoning
fresh basil leaves to garnish

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 slice

Natrium 348 mg

Eiwitten 10 g

Calorieën 925 kJ / 221 kcal

Vetten 14 g

Vezels 4 g

Verzadigd vet 7 g

Koolhydraten 15 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

No Waste 10 recepten
Canada

Misschien vind je dit ook leuk...

Warming Turmeric and Ginger Drink

10min

Medicine Ball Tea

20min

Low Carb Cheese Dinner Rolls

1u. 10min

Matzo Ball Soup

1u. 20min

Steamed Applesauce Cake

1u.

Steamed Pineapple Coconut Cake

1u. 45min

Mini Mushroom Galettes

1u. 55min

Overnight Oats with Matcha Yogurt

8u.

Allergen Free Overnight Oats

8u.

Baked Pork Loin with Rice

1u. 20min

Chocolate Seed Granola

50min

Blackberry Jam

45min