Mushroom Carpaccio

Mushroom Carpaccio

4.5 11 beoordelingen

Voorbereiding 15min

Totaal 25min

4 portions

Ingrediënten

Parmesan cheese cut in one piece that fits in narrow part of feeder
30 g
chestnut mushroom whole, stem removed
250 g
garlic cloves to taste
1 - 2
extra virgin olive oil
30 g
lemon finely grated zest and 30 g juice
½
fine sea salt
¼ tsp
ground white pepper
½ tsp
fresh parsley leaves
5 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 253 mg

Eiwitten 4 g

Calorieën 474 kJ / 113 kcal

Vetten 10 g

Vezels 0.5 g

Verzadigd vet 2 g

Koolhydraten 4 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Thermomix® Cutter 27 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Vegan Toasts with Roasted Pepper and Cashew Nut Paste

Vegan Toasts with Roasted Pepper and Cashew Nut Paste

5min

Salmon with Grapefruit Quinoa

Salmon with Grapefruit Quinoa

50min

Berry Limoncello Tiramisu

Berry Limoncello Tiramisu

45min

Brazilian-style Beetroot and Carrot Salad

Brazilian-style Beetroot and Carrot Salad

30min

Aperol® Spritz

Aperol® Spritz

10min

Spaghetti Aglio, Olio e Peperoncino

Spaghetti Aglio, Olio e Peperoncino

25min

Pumpkin Seed Pesto

Pumpkin Seed Pesto

10min

Pea and Mint Soup

Pea and Mint Soup

20min

Smoky Paprika Tomato Dip

Smoky Paprika Tomato Dip

5min

Blueberry Jam

Blueberry Jam

45min

Mushroom Wellington

Mushroom Wellington

2u. 20min

Potato Soup with Parsley Pesto

Potato Soup with Parsley Pesto

30min