Apparaten en Accessoires
Chunky basil pesto dip
Voorbereiding 5min
Totaal 10min
340 g
Ingrediënten
-
Parmesan cheese crust removed and cut into pieces (3 cm)50 g
-
garlic clove1
-
fresh basil leaves40 g
-
fresh flat-leaf parsley leaves only20 g
-
raw cashew nuts160 g
-
extra virgin olive oil to taste, plus extra for covering pesto60 g
-
white wine vinegar to taste1 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 50 g
Natrium
100.8 mg
Eiwitten
6.8 g
Calorieën
1036.9 kJ /
246.9 kcal
Vetten
22.6 g
Vezels
1.9 g
Verzadigd vet
4.8 g
Koolhydraten
4.1 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
White Christmas
2u. 25min
Bacon and spring onion potato salad
1u. 5min
Strawberry caipiroska
10min
Macadamia protein balls with coconut butter
40min
Thai red curry paste
15min
Zucchini fritters (Toddlers and beyond)
40min
Satay sauce
15min
Date and nut loaf
1u. 20min
Poached chicken with liquid stock
25min
Vanilla protein balls
20min
Beetroot, Parmesan and cashew dip
5min
Slow-cooked pulled pork with steamed buns
3u.