Popcorn Prawns with Vegan Aioli and Cocktail Sauce

Popcorn Prawns with Vegan Aioli and Cocktail Sauce

2.6 5 beoordelingen

Voorbereiding 40min

Totaal 45min

6 portions

Ingrediënten

Cocktail Sauce

sunflower oil
125 g
soya milk unsweetened
75 g
tomato ketchup
50 g
fine sea salt
¼ tsp
Dijon mustard to taste
½ - 1 tsp
ground white pepper to taste
1 - 2 pinches

Vegan Aioli

sunflower oil
125 g
garlic cloves
2
Dijon mustard
¼ tsp
aquafaba (tinned chickpea liquid)
1 ½ Tbsp
apple cider vinegar
½ Tbsp
fine sea salt
1 pinch

Popcorn Prawns

gluten-free plain white flour
150 g
sweet paprika
2 tsp
fine sea salt
¼ tsp
garlic powder
1 tsp
ground black pepper
½ tsp
cornflakes vegan and gluten free (see tip)
150 g
vegan butter diced
140 g
large raw prawns, peeled deveined
300 g
sunflower oil for frying
1000 g
vegetable oil, for frying

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 638.1 mg

Eiwitten 11.5 g

Calorieën 2376.8 kJ / 568.1 kcal

Vetten 41.3 g

Vezels 3.6 g

Verzadigd vet 6.6 g

Koolhydraten 41.1 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Free From 76 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Dairy-free Dauphinoise Potatoes

1u. 10min

Apple Tart

1u.

Butter Board with Spinach Pesto

15min

Baked Banana with Tapioca and Coconut Milk Sauce

1u.

Sweet Potato Pizza

1u. 5min

Cheese Breadsticks with Mixed Greens Pesto

1u. 30min

Oat, Bran and Quinoa Porridge with Blueberry Compote

25min

Sunday Morning Breakfast Bake

1u. 15min

Wholemeal Tacos with Pulled Pork in Stout

4u. 55min

Peach Foam

10min

Gluten-free Bruschetta

3u.

Four Seed Power Smoothie

5min