Peeler Roasted Carrots with Mint and Thyme (TM5) Metric

Peeler Roasted Carrots with Mint and Thyme (TM5) Metric

5.0 3 beoordelingen

Voorbereiding 5min

Totaal 30min

4 portions

Ingrediënten

extra virgin olive oil
30 g
garlic powder
¼ - ½ tsp
paprika
¼ tsp
salt
¼ tsp
ground black pepper to taste
carrots large diameter, cut into uniform pieces (5 cm)
800 g
water divided
1110 g
fresh mint leaves to garnish
fresh thyme leaves to garnish

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 293.7 mg

Eiwitten 1.9 g

Calorieën 607 kJ / 145.1 kcal

Vetten 7.4 g

Vezels 5.6 g

Verzadigd vet 1.1 g

Koolhydraten 19.3 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

TM Basics - Blade Cover & Peeler Metric 19 recepten
Canada

Misschien vind je dit ook leuk...

Fermented Onions (with Cutter)

72u. 30min

Oat Cashew Bars

1u.

Coconut Lime Cashew Jasmine Rice

35min

North Carolina BBQ Chicken with Skillet Cornbread

3u. 25min

Slow Cooked Beets (Metric)

40min

Gyro Spice Blend

5min

Asparagus salad with tomatoes and goat's cheese

20min

Panforte

1u. 30min

Easy Amaretto Fudge

2u. 20min

Moroccan sweet pastry (Briouats)

35min

Mexican Black Bean Dip with Healthy Tortilla Chips

20min

All-in-one Creamy Vegetable Pasta (Diabetes)

40min