Tropical upside down pineapple cake

Tropical upside down pineapple cake

4.2 32 beoordelingen

Voorbereiding 10min

Totaal 1u. 10min

12 portions

Ingrediënten

salted butter plus extra to grease
50 g
brown sugar
80 g
fresh pineapple ripe, peeled, cored and thinly sliced
1
eggs
2
grapeseed oil
100 g
caster sugar
150 g
yoghurt
100 g
coconut milk
200 g
coconut essence
¼ tsp
plain flour
300 g
baking powder
2 tsp
sea salt
2 pinches
whipped cream to serve

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 126.1 mg

Eiwitten 4.6 g

Calorieën 1485.3 kJ / 355 kcal

Vetten 15.3 g

Vezels 1.7 g

Verzadigd vet 5.7 g

Koolhydraten 49.6 g

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