Apparaten en Accessoires
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
Voorbereiding 15min
Totaal 1u. 25min
4 portion
Ingrediënten
-
chicken leg quarters, skin on, bone in (approx. 2 legs), deboned18 oz
-
light soy sauce2 tsp
-
ground white pepper¼ tsp
-
large eggs3
-
water divided55 oz
-
salt divided2 tsp
-
fresh ginger to taste2 oz
-
garlic cloves2
-
vegetable oil1 oz
-
rice11 oz
-
1 tsp chicken stock powder, homemade or store-boughtchicken stock cube1
-
½ tsp lemongrass pastepandan leaves (see Tip)2
-
yellow onions cut into pieces1 ½ oz
-
potatoes cubed2 oz
-
tomatoes cut in wedges2 oz
-
carrots cubed4 oz
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1488 mg
Eiwitten
31 g
Calorieën
2663 kJ /
637 kcal
Vetten
24 g
Vezels
4 g
Verzadigd vet
7 g
Koolhydraten
72 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Then. Now. Always.
16 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Basque Burnt Cheesecake
3u. 10min
Fast and Easy Stir Fried Mee Hoon (200 g)
20min
Four Course Meal (Chicken Rice)
1u. 25min
Kam Heong (Golden Fragrance) Prawns
25min
Nyonya Steamed Fish
45min
Lemongrass Chicken Soup
50min
Baked Sushi
1u. 15min
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1u. 25min
Curry Chicken
1u.
Ayam Madu Berempah (Honey Spiced Chicken)
30min
Savory Rice Porridge (Congee)
35min
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15min