Apparaten en Accessoires
Pulled Pork Burgers
Voorbereiding 20min
Totaal 4u. 50min
6 portions
Ingrediënten
-
garlic cloves2
-
pork shoulder, boneless cut in 4-6 pieces, trimmed800 g
-
onions sliced110 g
-
fresh rosemary1 sprig
-
water225 g
-
apple cider vinegar170 g
-
½ vegetable stock cube (for 0.5 l)vegetable stock paste1 tsp
-
fine sea salt plus extra to taste½ tsp
-
barbecue sauce plus extra for serving510 g
-
ground black pepper to taste
-
green lettuce leaves for serving
-
hamburger buns6
-
red onion thinly sliced, for serving
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
847 mg
Eiwitten
27 g
Calorieën
1807 kJ /
432 kcal
Vetten
18 g
Vezels
2 g
Verzadigd vet
6 g
Koolhydraten
39 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Then. Now. Always.
50 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Quick Gyros with Tzatziki
15min
Spicy Stout Goulash with Caramelised Pork Belly
3u. 10min
Endless Variations Bread
45min
Caprese Omelette
30min
Parsnip Soup with Caramelised Onions
55min
Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans
1u. 10min
Cava Cocktail Surprise
4u. 10min
Rosemary and Sea Salt Bread
1u. 55min
Obe Ata (Red Pepper Sauce)
1u. 20min
Smoky Pork and Beans
3u.
Demo Recipe 1 - Frozen Fruit Sorbet
5min
Roasted Garlic Dip
1u. 15min