Apparaten en Accessoires
Middle Eastern lamb pizza pie (TM6)
Voorbereiding 20min
Totaal 2u.
8 portions
Ingrediënten
Pizza dough
-
extra virgin olive oil plus extra to grease30 g
-
lukewarm water220 g
-
sugar1 tsp
-
dried instant yeast2 tsp
-
baker's flour400 g
-
sea salt1 tsp
Lamb filling
-
extra virgin olive oil40 g
-
garlic cloves2
-
onion cut into wedges (3-4 cm)200 g
-
lamb mince (see Tips)250 g
-
tomato paste50 g
-
water plus 1 tablespoon extra40 g
-
harissa paste to taste (see Tips)30 - 50 g
-
feta cheese crumbled200 g
-
fresh baby spinach leaves60 g
-
pine nuts1 - 2 tbsp
-
egg beaten1
-
olive oil spray
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
513.5 mg
Eiwitten
16.7 g
Calorieën
1889 kJ /
451.5 kcal
Vetten
23.9 g
Vezels
2.3 g
Verzadigd vet
8.6 g
Koolhydraten
42 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Quick grated pickle (Thermomix® Cutter, using modes)
5 Min
Calamari tray bake with pil pil and risoni
1 Std.
Sweet cucumber pickle (Thermomix® Cutter, using modes)
48 Std. 20 Min
Salmon filo spiral
1 Std. 10 Min
Chicken Buddha bowl (Thermomix® Cutter)
1 Std.
Curry pork sosaties
24 Std. 30 Min
Little citrus puddings (Diabetes)
24 Std. 30 Min
Korean barbecue pork with rice salad (MEATER+®)
40 Min
Rise and shine cereal clusters
30 Min
Coffee-rubbed beef with fennel salad
3 Std. 15 Min
Salmon velouté reinventé
50 Min
Spiced nut clusters
35 Min