Apparaten en Accessoires
Chicken Coq au Vin (Betty) Metric
Voorbereiding 15min
Totaal 2u. 15min
6 portions
Ingrediënten
-
extra virgin olive oil divided60 g
-
onions quartered225 g
-
butter, unsalted plus 1 heaping tbsp, room temperature30 g
-
1 chickenchicken thighs, skin on, bone in8
-
bacon unsmoked, in pieces (5 cm)225 g
-
carrots peeled, in rounds (2 cm)225 g
-
cremini mushrooms trimmed, halved or quartered, if large225 g
-
salt1 tsp
-
black pepper, freshly ground to taste1 tsp
-
red wine (725 ml)1 bottle
-
garlic cloves crushed2
-
fresh thyme2 sprigs
-
bay leaves, dried2
-
all-purpose flour1 tbsp
-
parsley, fresh chopped15 g
-
pasta, any type, cooked, to servemashed potato to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
623 mg
Eiwitten
48 g
Calorieën
3088 kJ /
738 kcal
Vetten
50 g
Vezels
2 g
Verzadigd vet
15 g
Koolhydraten
12 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Honey lime chicken supremes with Mango chutney
1h 15min
Coconut Lime Cashew Jasmine Rice
35min
Cucumber Salad with Dill and Yoghurt Dressing (TM6)
10min
Sous-vide Stuffed Squid and Saffron Sauce
1h
Steamed Cabbage
25min
Pasta with Fennel and Tomato Sauce
45min
Easy Amaretto Fudge
2h 20min
Carrot and Parsnip Mash
45min
Pork Stuffing Balls
1h 5min
Meatballs in Spanish sauce
55min
Chicken Meatball Soup with Chickpeas
45min
Chutney Chicken
30min