Kumara fritters with sour cream and chilli sauce

Kumara fritters with sour cream and chilli sauce

3.9 51 beoordeling

Voorbereiding 10min

Totaal 25min

2 portions

Ingrediënten

kumara cut into pieces (3 cm)
150 g
red onion
40 g
eggs
2
coconut flour
25 g
curry powder
2 tsp
salt to season
ground black pepper to season
oil for frying
grated Parmesan cheese to serve
sour cream to serve
sweet chilli sauce to serve (see Tips)
avocado ripe, flesh only, sliced, to serve (optional)
eggs poached, to serve (optional - see Tips)

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 610.7 mg

Eiwitten 23.6 g

Calorieën 2599.4 kJ / 618.9 kcal

Vetten 46.9 g

Vezels 11.7 g

Verzadigd vet 13.2 g

Koolhydraten 26 g

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Ook te zien in

Mark Southon 10 recepten
Australië en Nieuw-Zeeland

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