Apparaten en Accessoires
Carrot and Parsnip Mash
Voorbereiding 15min
Totaal 45min
6 portions
Ingrediënten
-
garlic cloves2
-
shallot quartered1 oz
-
carrots cut into pieces (1 in.)16 oz
-
parsnips cut into pieces (1 in.)10 ½ oz
-
vegetable stock paste½ tsp
-
water8 oz
-
salt to taste¼ tsp
-
fresh ground black pepper to taste¼ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
156.4 mg
Eiwitten
1.5 g
Calorieën
307.1 kJ /
73.4 kcal
Vetten
0.3 g
Vezels
4.8 g
Verzadigd vet
0.1 g
Koolhydraten
17.4 g
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