Apparaten en Accessoires
Carrot and Parsnip Mash
Voorbereiding 15min
Totaal 45min
6 portions
Ingrediënten
-
garlic cloves2
-
shallot quartered1 oz
-
carrots cut into pieces (1 in.)16 oz
-
parsnips cut into pieces (1 in.)10 ½ oz
-
vegetable stock paste½ tsp
-
water8 oz
-
salt to taste¼ tsp
-
fresh ground black pepper to taste¼ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
156.4 mg
Eiwitten
1.5 g
Calorieën
307.1 kJ /
73.4 kcal
Vetten
0.3 g
Vezels
4.8 g
Verzadigd vet
0.1 g
Koolhydraten
17.4 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Veggie Table
51 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Stuffed Chicken and Glazed Potatoes
1u. 30min
Spicy Eggplant, Chickpeas and Chicken
30min
Summer Fruit Crumble with Crème Anglaise
55min
Buckwheat Crêpes
45min
Steamed Cabbage
25min
Sautéed vegetables
15min
Chicken breasts with courgette topping
50min
Baked Chicken Breasts Pizzaiola
55min
Beef, Ale and Dumpling Stew
1u. 55min
Chicken Coq au Vin (Betty) Metric
2u. 15min
Versatile chunky soup
50min
Chutney Chicken
30min