Apparaten en Accessoires
Peking Chicken
Voorbereiding 15min
Totaal 45min
4 portions
Ingrediënten
-
spring onions cut in lengths (3 cm)40 g
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
toasted sesame oil30 g
-
carrots cut in pieces150 g
-
water plus boiling water for soaking130 g
-
soy sauce30 g
-
chicken breasts cut in pieces (3 cm)600 g
-
fresh shiitake mushroom quartered200 g
-
fresh beansprouts100 g
-
red curry paste1 tsp
-
rice vermicelli dried150 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
53.8 g
Calorieën
2260 kJ /
540 kcal
Vetten
12.2 g
Koolhydraten
54 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Chinese
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Greek Style Pork Stew
30min
Beef and Ale Stew
2u. 20min
Chicken in Yoghurt
1u.
Beef Stroganoff
1u.
Pork and Mushroom Broth
1u. 25min
Thai Garlic Pork with Rice and Vegetables
40min
Pork with Black Bean Sauce
30min
Chicken Involtini with Sun-Dried Tomato Pesto
50min
Cashew Chicken
45min
Oriental Pork Meatballs with Noodles
1u.
Prawn Chow Mein
45min
Grilled Pork Skewers with Turmeric
7u. 10min