Apparaten en accessoires
Folded Herb Bread
Voorbereiding. 20min
Totaal 1u. 10min
20 portions
Ingrediënten
Dough
-
water300 g
-
40 g fresh yeastactive dry yeast2 tsp
-
sugar½ tsp
-
plain flour600 g
-
salt2 tsp
-
cooking oil50 g
-
medium protein flour for flouring
Herb butter
-
butter for greasing
-
garlic clove1
-
yellow onion (approx. 1), cut in halves130 g
-
fresh parsley leaves only3 stalks
-
fresh basil leaves only3 stalks
-
butter softened, cut in pieces120 g
-
salt1 tsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
4.1 g
Calorieën
780.1 kJ /
186.5 kcal
Vetten
7.8 g
Vezels
1.6 g
Koolhydraten
25.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
There is always Room at our Table
36 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Chocolate Fudge Cake
2u.
Vegan Chocolate Cake
1u. 55min
Date and Nut Balls
20min
Portuguese Bread (Pão de água)
2u. 45min
Baked Chicken Breasts Pizzaiola
55min
Roasted Meatballs and Spicy Potatoes
1u.
Pickled Onions
30min
Christmas Berry Trifle
4u.
Apple Pie Filling Preserve
45min
Granola Bars (Ben) Metric
1u. 10min
Rice salad
1u.
Chocolate Peanut Butter Cups
1u. 5min