Apparaten en accessoires
Spicy chips on a stick (Thermomix® Spiralizer)
Voorbereiding. 30min
Totaal 10min
4 pieces
Ingrediënten
-
ground cayenne pepper¼ - ¾ tsp
-
cumin seeds¼ - ½ tsp
-
granulated garlic1 ¼ tsp
-
fried shallots1 ¼ tsp
-
black peppercorns¼ tsp
-
sea salt2 tsp
-
sweet paprika1 ¼ tsp
-
smoked paprika1 ¼ tsp
-
raw sugar½ tsp
-
potato oblong, 4-5 cm to fit through feeder tube (see Tip)4
-
vegetable oil to deep fry500 g
-
sauce of choice to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Natrium
955.9 mg
Eiwitten
4.9 g
Calorieën
1201.6 kJ /
287.2 kcal
Vetten
13 g
Vezels
5.6 g
Verzadigd vet
1.8 g
Koolhydraten
40.6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Pad Thai
1u.
Little Mug Gingerbread Houses
5u. 30min
Spiral smoked salmon salad (Thermomix® Spiralizer, TM5, Adam Liaw)
Geen beoordelingen
Browned beef mince
20min
Spicy Beef with Red Peppers
30min
Chicken Jalapeno party poppers
50min
Lamb biryani with vegetable curry
1u. 30min
Pears in orange syrup
45min
Breakfast burritos
45min
Sticky pork belly with jasmine rice
1u.
Creamy beef curry and rice
1u. 15min
"Fake-away" Mongolian Beef Noodles
35min