Apparaten en accessoires
Victoria Sponge
Voorbereiding. 10min
Totaal 1u. 10min
10 slices
Ingrediënten
Sponge
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unsalted butter diced, plus extra for greasing170 g
-
caster sugar260 g
-
medium eggs5
-
self-raising flour260 g
-
baking powder1 heaped tsp
-
natural vanilla extract (optioneel)1 tsp
Filling
-
jam (e.g. strawberry and raspberry)100 g
-
double cream200 g
-
raspberries150 g
-
icing sugar for dusting1 Tbsp
Voeding per 1 slice
Natrium
402.7 mg
Eiwitten
4.7 g
Calorieën
1596.1 kJ /
381.5 kcal
Vetten
23.1 g
Vezels
1.5 g
Verzadigd vet
13.9 g
Koolhydraten
39.6 g