Apparaten en accessoires
Pizza Margherita
Voorbereiding. 25min
Totaal 2u. 10min
4 portions
Ingrediënten
Pizza dough
-
extra virgin olive oil plus extra for greasing30 g
-
water room temperature220 g
-
sugar or malt powder (optional)1 tsp
-
fresh yeast crumbled or 2 tsp dried instant yeast20 g
-
baker's flour400 g
-
salt1 tsp
Margherita topping
-
extra virgin olive oil plus extra for greasing if needed1 tbsp
-
mozzarella cut into pieces200 g
-
canned chopped tomatoes (see Tips)250 g
-
salt to taste¼ - ½ tsp
-
fresh basil leaves torn into pieces, plus extra for garnishing5 - 7
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1106.4 mg
Eiwitten
24.2 g
Calorieën
2543.8 kJ /
607.3 kcal
Vetten
25 g
Vezels
3.9 g
Verzadigd vet
9.4 g
Koolhydraten
74.1 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Pasta with tuna
30min.
Pasta in tomato sauce with ham and chorizo
30min.
Chocolate chip muffins
40min.
Marble cake
2hod.
Potato cakes
45min.
Iraqi cheese pies (Cheese chureck)
1hod. 40min.
Fatayer with cheese and mint
2hod. 15min.
Penne and vegetables
35min.
Tagliatelle with porcini mushrooms
1hod.
Blueberry brioche buns
1hod. 50min.
Sandwich sushi
1hod. 45min.
Mac & cheese cups
1hod. 15min.