Japanese Souffle Pancakes

Japanese Souffle Pancakes

3.6 36 beoordelingen

Voorbereiding. 15min

Totaal 40min

8 pieces

Ingrediënten

large eggs
4
cream of tartar
¼ tsp
sugar
3 tbsp
cake flour sifted
3 oz
3 oz all-purpose flour, sifted
whole milk
2 oz
baking powder
2 tsp
vanilla extract
1 tsp
mayonnaise
1 tbsp
1 tbsp Japanese mayonnaise
non-stick spray oil
water divided, to cook
4 tbsp
maple syrup to serve
unsalted butter to serve
fresh berries to serve

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 piece

Natrium 141 mg

Eiwitten 4 g

Calorieën 464 kJ / 111 kcal

Vetten 4 g

Vezels 0 g

Verzadigd vet 1 g

Koolhydraten 14 g

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