Apparaten en accessoires
Gluten Free Savory Crêpes with Seafood
Voorbereiding. 50min
Totaal 1u. 30min
6 portions
Ingrediënten
Crêpe Batter
-
large eggs3
-
salt1 tsp
-
whole milk10 ½ oz
-
rice flour5 ½ oz
-
salted butter room temperature2 oz
Filling
-
garlic cloves3
-
shallots halved3 oz
-
fresh parsley leaves (approx. 15 - 20 sprigs), plus extra to serve1 oz
-
salted butter room temperature1 oz
-
seafood mix frozen18 oz
-
crème fraîche1 oz
-
salted butter1 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
21 g
Calorieën
1251 kJ /
358 kcal
Vetten
19 g
Vezels
2 g
Koolhydraten
27 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Gluten free
9 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Mango Chutney
1u. 20min
Individual Pineapple Cheesecakes
3u. 50min
White Bean and Pumpkin Soup
35min
Irish Coffee Cake with Whiskey Caramel Sauce
1u.
Gluten-Free Apple Fritters with Caramel Sauce
1u. 50min
Peppermint Frosted Chocolate Cookies
1u.
Texas Cornbread
35min
Beer Bread
1u. 10min
Apple Nut Bread
1u. 25min
Texas Sheet Cake
1u. 30min
Caramelized Onion and Goat Cheese Tarts
1u.
Sweet and Spicy Beef Short Ribs with Polenta
3u. 35min