Apparaten en accessoires
Gluten Free Savory Crêpes with Seafood
Voorbereiding. 50min
Totaal 1u. 30min
6 portions
Ingrediënten
Crêpe Batter
-
large eggs3
-
salt1 tsp
-
whole milk10 ½ oz
-
rice flour5 ½ oz
-
salted butter room temperature2 oz
Filling
-
garlic cloves3
-
shallots halved3 oz
-
fresh parsley leaves (approx. 15 - 20 sprigs), plus extra to serve1 oz
-
salted butter room temperature1 oz
-
seafood mix frozen18 oz
-
crème fraîche1 oz
-
salted butter1 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
21 g
Calorieën
1251 kJ /
358 kcal
Vetten
19 g
Vezels
2 g
Koolhydraten
27 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Gluten free
9 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Summer Bolognese Bowl
45min
Balsamic Reduction
20min
Mushroom Walnut Pâté
5min
Pork with Black Bean Sauce
30min
Sweet and Spicy Beef Short Ribs with Polenta
3u. 35min
Moroccan Chicken Bowl
45min
Beef Chili with Lemon Feta
30min
Beef and Apple Cabbage Rolls
1u. 35min
Mini Frittatas
35min
Zucchini Fritters with Gravlax and Lemon Aioli
1u.
Chicken Tacos
1u. 10min
Southwestern Shepherd's Pie
2u. 5min