Snapper with Spiced Oil

Snapper with Spiced Oil

5.0 2 évaluation

Prép. 15min

Total 25min

2 portion

Ingrédients

red snapper, fresh, whole, gutted, cleaned whole, (approx. 18 oz), (see Tip)
1
extra virgin olive oil plus extra, to brush
70 heaping tsp
salt to season
black pepper, ground to season
ginger, fresh sliced (½ in.)
30 g
red chilli, fresh deseeded
1
garlic clove
3
shallots halved
2
parsley leaf, fresh
15 g

Niveau

facile

Infos nut. par 1 portion

Sodium 184.8 mg

Protides 56.5 g

Calories 2698.1 kJ / 644.9 kcal

Lipides 38.4 g

Fibre 2.9 g

Graisses saturées 6.2 g

Glucides 16.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Air-Fry Sensor 9 Recettes
Canada

Vous pourriez aussi aimer...

Baja-Style Fish Tacos

30min

Lemon Caper Salmon with Ribbon Squash

35min

Hand Ripped Cabbage

20min

Vietnamese Chicken Pho

1h 10min

Potato and Pork Rib Racks

1h 30min

Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts

25min

Homemade miso soup

55min

Butterflied spicy chicken with potatoes and coriander dip

2h 30min

Chimichurri Roast Chicken

1h 20min

Ginger Scallion Fish Slices

40min

Chicken adobo

30min

Sweet and Sour Beef Short Ribs

30min