Potato and pork rib stew (patatas guisadas con costillas adobadas)

Potato and pork rib stew (patatas guisadas con costillas adobadas)

4.0 12 évaluation

Prép. 15min

Total 1h

6 portion

Ingrédients

garlic cloves
2
onions cut in quarters
150 g
green peppers cut in pieces (4 cm)
100 g
red peppers cut in pieces (4 cm)
100 g
extra virgin olive oil
70 g
pork ribs, seasoned with paprika cut in 5 cm pieces (see tip)
900 g
sweet paprika
1 tsp
potatoes peeled and cut in pieces (3 cm)
1000 g
dried bay leaf
1
salt
½ - 1 tsp
ground nutmeg
1 pinch
ground cumin
1 pinch
water
500 - 600 g

Niveau

facile

Infos nut. par 1 portion

Protides 25 g

Calories 242989 kJ / 581 kcal

Lipides 40 g

Fibre 4 g

Glucides 31 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Flavours of Spain 12 Recettes
International

Vous pourriez aussi aimer...

Baked spinach and eggs

40min

Oil Free Braised Chicken Wings

50min

Rabbit Stew with Sweet Potato Purée

1h

Sweet and Sour Pork Ribs

45min

Sea Coconut Braised Fish Maw Soup

25h 10min

Green Mustard Pig's Trotter, Emperor Chicken and Ladies' Fingers With Sesame Dressing

1h 40min

Honey Garlic BBQ Pork Ribs

3h 40min

Peas with ham

30min

Potato goulash

1h

Summer seafood soup

45min

Hakka Rice Wine Chicken

1h 25min

Stewed Pork Belly With Rose Wine

50min