Appareils et accessoires
Spiced Polish Christmas cake
Prép. 30min
Total 99h 30min
30 portions
Ingrédients
Cake layers
-
unsalted butter softened and cut into pieces125 g
-
dark brown sugar220 g
-
honey250 g
-
eggs2
-
Christmas spice mix (see Tips)25 g
-
plain flour plus extra to dust500 g
-
bicarbonate of soda2 tsp
Sour cream filling
-
freshly squeezed lemon juice50 g
-
gelatine powder3 tsp
-
sour cream700 g
-
mascarpone cheese250 g
-
icing sugar40 g
Chocolate ganache
-
dark chocolate broken into pieces200 g
-
pouring (whipping) cream160 g
Niveau
moyen
Infos nut. par 1 portion
Sodium
130.1 mg
Protides
4.3 g
Calories
1344.7 kJ /
320.2 kcal
Lipides
20.2 g
Fibre
0.8 g
Graisses saturées
12.7 g
Glucides
31.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Classic Polish 'tort'
2h 25min
Footy finals hot dogs
1h 40min
Neapolitan pizza
1h 30min
Easter Babka
2h 30min
Italian Easter bread
3h 50min
Greek Easter biscuits (Koulourakia)
1h 15min
Breakfast crescents
3h 5min
Torta caprese with raspberry jelly
2h
Triple chocolate layer cake
5h 20min
Blackberry meringue cake
3h 55min
Black forest cake
5h
Walnut cake with coffee frosting
1h 10min