Appareils et accessoires
Sweet and Sour Pork Ribs (TM5 Metric)
Prép. 10min
Total 30min
4 portions
Ingrédients
-
vegetable oil15 g
-
fresh ginger thinly sliced15 g
-
pork spare ribs cut into pieces (5 cm)510 g
-
60 g brown sugarcrumb rock sugar60 g
-
Chinese rice wine (Shaoxing Hua Diao)30 g
-
rice vinegar60 g
-
soy sauce30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
520.4 mg
Protides
20.5 g
Calories
1937.4 kJ /
463.1 kcal
Lipides
33.7 g
Fibre
0.1 g
Graisses saturées
9.8 g
Glucides
16.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Cooking Experience
17 Recettes
Canada
Canada
Cooking Experience
17 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Sweet and Sour Pork Ribs
30min
Chinese vermicelli with prawns and garlic sauce
1h 15min
Fillet with Rice, Almonds and Cranberries
1h
Apple and Cranberry Farro Salad
35min
Pineapple Pork Chops
2h 40min
Fresh Prawn Paste
1h 20min
Firecracker Pearl Rice Meatballs
2h
Buddha Jumps Over The Wall (Chinese Casserole)
1h 10min
Fried Garlic Pork
50min
Sweet and Sour Pork
35min
Pork Tenderloin with Mustard Sauce
30min
Sweet and Sour Pork Ribs (TM5/6 Metric)
30min