Marinaded Tofu with a Tomato and Aubergine Sauce

Reuben's Stew

Aubergine, Spinach & Lentil Curry

Satay Tofu Kebabs; Massaman Curry with Jasmine Rice

Lentils and Roasted Roots with Salsa Verde

Feta and Honey Cheesecakes

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

Swiss Chard, Chickpea and Tamarind Stew

Artichoke And Tofu Dip

Green Goddess Quinoa Salad

Aubergine, Coconut and Peanut Curry

Quinoa Salad