Appareils et accessoires
Arabian chicken with couscous
Prép. 15min
Total 45min
4 portions
Ingrédients
-
couscous, medium350 g
-
water800 g
-
olive oil70 g
-
fine salt2 tsp
-
onions cut into halves200 g
-
carrots cut into pieces200 g
-
fresh ginger (3 cm), peeled and thinly sliced1 piece
-
1 tbsp vegetable stock paste, homemadevegetable stock cube (for 0.5 l)1
-
potatoes diced (1-2 cm)150 g
-
red peppers cut into bite-sized pieces200 g
-
aubergines cut into bite-sized pieces100 g
-
dried apricots cut into quarters100 g
-
freshly ground black pepper½ tsp
-
ground cumin½ tsp
-
hot paprika powder1 tsp
-
ground coriander1 tsp
-
chicken breast fillet cut into pieces (2 cm)500 g
-
fresh mint (optionnel) leaves only4 sprigs
Niveau
moyen
Infos nut. par 1 portion
Protides
42 g
Calories
2971 kJ /
710 kcal
Lipides
20 g
Fibre
15.6 g
Glucides
87 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Quick Easy Dinners
10 Recettes
International
International
Vous pourriez aussi aimer...
Reuben's Stew
5min
Dill Stuffed Peppers
5min
Pea and ginger soup, Lemon salmon with broccoli
50min
Vegan Aubergine Rolls
11h 15min
Spaghetti Vongole
40min
Fillet with Rice, Almonds and Cranberries
1h
Tofu stew
30min
Meatloaf
1h 20min
Mediterranean Chicken with Olives
35min
Tuna with Tomato Sauce, Capers and Olives
25min
Tuna, Courgette and Red Pepper Lasagne
35min
Chicken garam masala
50min