Classic Flammkuchen

Classic Flammkuchen

4.6 76 évaluations

Prép. 15min

Total 1h

16 pieces

Ingrédients

Dough

baker's flour
250 g
water
120 g
olive oil
30 g
salt
½ tsp

Topping

spring onion/shallot trimmed and cut into halves
1
sour cream
200 g
ham cut into cubes (1-2 cm)
100 g
salt
¼ tsp
ground nutmeg
2 pinches
ground black pepper
3 pinches
fresh chives finely chopped for garnishing
1 tbsp

Niveau

facile

Infos nut. par 1 piece

Sodium 208.1 mg

Protides 3.7 g

Calories 546.3 kJ / 130.1 kcal

Lipides 7.5 g

Fibre 0.7 g

Graisses saturées 3.6 g

Glucides 11.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Oktoberfest 10 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Spelt and chicken salad

Spelt and chicken salad

1h 15min

Preserved lemon and desert vegetable medfouna

Preserved lemon and desert vegetable medfouna

5h 50min

Iraqi cheese pies (Cheese chureck)

Iraqi cheese pies (Cheese chureck)

1h 40min

Rustic beef tarts

Rustic beef tarts

1h

Cannelloni with artichoke filling and tomato sauce

Cannelloni with artichoke filling and tomato sauce

1h 35min

Gnocchi with Taleggio Cheese

Gnocchi with Taleggio Cheese

1h 40min

Family chicken galette

Family chicken galette

1h 55min

Fresh tomato tart

Fresh tomato tart

40min

Apricot Danish slice

Apricot Danish slice

40min

Italian ricotta doughnuts with citrus curd

Italian ricotta doughnuts with citrus curd

1h 10min

Ricotta gnocchi

Ricotta gnocchi

2h

Ravioli with zucchini sauce

Ravioli with zucchini sauce

35min