Appareils et accessoires
Soft Carrot Tortilla Chips with Guacamole
Prép. 25min
Total 1h
4 portions
Ingrédients
-
carrots peeled250 g
-
gram flour40 g
-
medium egg1
-
fine sea salt1 tsp
-
garlic clove1
-
fresh red chilli seeds removed, cut in pieces, plus extra thinly sliced for serving1
-
avocados ripe (approx. 275 g), cut in pieces1 - 2
-
lemon juice½ Tbsp
-
ground black pepper1 pinch
-
tomato halved, deseeded, diced (5 mm)50 g
-
fresh coriander roughly chopped½ bunch
Niveau
facile
Infos nut. par 1 portion
Sodium
660.3 mg
Protides
7.2 g
Calories
957.9 kJ /
228.9 kcal
Lipides
14.2 g
Fibre
10.3 g
Graisses saturées
2.2 g
Glucides
22.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Raspberry Coconut Smoothie Bowl
10min
Allergen-friendly Chicken Stock Paste
45min
Spiralized Carrots and Apple Salad with Feta and Walnuts
15min
Spiralized Sweet Potato and Chicken Casserole
1h 10min
Grated Carrot Salad
10min
Green Dyed Eggs
55min
Best Basic Houmous
5min
Tomato sauce
40min
Gazpacho
1h 15min
Frozen Fruit Sorbet
5min
Obe Ata (Red Pepper Sauce)
1h 20min
Rich Tomato Sauce
30min