Appareils et accessoires
Salt Cod Gratin
Prép. 10min
Total 50min
6 portions
Ingrédients
Breadcrumbs
-
bread, day old cut in pieces50 g
Codfish
-
bread, day old cut in pieces100 g
-
milk100 g
-
olive oil50 g
-
onions quartered200 g
-
garlic cloves2
-
carrots peeled, cut in pieces300 g
-
salt cod, presoaked, desalted and shredded (see tip)400 g
-
fine sea salt1 pinch
-
ground black pepper1 pinch
Béchamel Sauce
-
milk300 g
-
plain flour60 g
-
unsalted butter diced30 g
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
ground nutmeg1 pinch
-
double cream200 g
Niveau
facile
Infos nut. par 1 portion
Protides
19 g
Calories
1761 kJ /
421 kcal
Lipides
26 g
Fibre
3 g
Glucides
29 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Then. Now. Always.
50 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Chicken Florentine Involtini - Involtini di pollo alla fiorentina
50min
Courgette Soup; Steamed Fish and Potatoes with Lemon Sauce
40min
Green Mole Chicken
1h
Beef Stroganoff
1h
Beef Stroganoff
1h
Salmon and Leek Parcel with New Potatoes
1h
Steamed turbot and mixed vegetable parcels
1h 15min
Almond Crusted Salmon with Asparagus Tagliatelle
35min
Steamed Cod with Vizcaina Sauce
50min
Salmon Farfalle with Pesto
45min
Coronation Chicken
30min
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40min