Savoury Vegetarian Rice

Savoury Vegetarian Rice

4.3 15 évaluations

Prép. 5min

Total 35min

5 portions

Ingrédients

garlic cloves
4
shallots
30 g
fresh ginger
10 g
coriander roots with 2 cm stems
3
ghee
50 g
tomato purée
100 g
carrots cut in 2 cm strips
100 g
tomatoes cut in cubes (5 cm)
300 g
fresh shiitake mushrooms stems removed and cut in slices
200 g
chicken stock powder
1 tbsp
salt
1 tsp
ground black pepper
1 tsp
water
700 g
parboiled basmati rice rinsed
500 g
fresh coriander chopped, to garnish
1 sprig

Niveau

facile

Infos nut. par 1 portion

Sodium 610 mg

Protides 9 g

Calories 2151 kJ / 514 kcal

Lipides 11 g

Fibre 5 g

Graisses saturées 2 g

Glucides 95 g

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Également présenté dans

One-Pot Rice Meals 11 Recettes
International

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