Chilli mussels with risoni

Chilli mussels with risoni

4.1 23 évaluations

Prép. 15min

Total 35min

4 portions

Ingrédients

fresh mussels scrubbed and debearded
1000 g
garlic cloves
2
fresh long red chilli deseeded if preferred
1
onion (approx. 150 g), cut into quarters
1
anchovy fillets
2
olive oil
20 g
canned chopped tomatoes
400 g
dry white wine
100 g
Vegetable stock paste (see Tips)
1 tbsp
water
250 g
dried risoni pasta
100 g
fresh flat-leaf parsley leaves only, roughly chopped to serve
4 sprigs

Niveau

facile

Infos nut. par 1 portion

Sodium 1843.3 mg

Protides 42.3 g

Calories 1469 kJ / 349.8 kcal

Lipides 7.4 g

Fibre 3.2 g

Graisses saturées 1.5 g

Glucides 26.4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix creating something incredible 92 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Lamb korma

Lamb korma

4h

Korean fried chicken

Korean fried chicken

4h

Salmon with lemon hollandaise, asparagus and rice

Salmon with lemon hollandaise, asparagus and rice

45min

Steamed rice

Steamed rice

25min

Boiled eggs

Boiled eggs

20min

Honey lime chicken supremes with Mango chutney

Honey lime chicken supremes with Mango chutney

1h 15min

Wendy Crombie's Shredded chicken noodle salad

Wendy Crombie's Shredded chicken noodle salad

40min

Mashed potatoes for two

Mashed potatoes for two

30min

Quick massaman beef curry

Quick massaman beef curry

40min

Chunky bolognese (Skinnymixers)

Chunky bolognese (Skinnymixers)

45min

Lala's creamy lemon butter chicken

Lala's creamy lemon butter chicken

1h 10min

Thai red chicken curry

Thai red chicken curry

30min