Mushroom and Blue Cheese Stuffed Flank Steak

Mushroom and Blue Cheese Stuffed Flank Steak

4.8 40 évaluation

Prép. 45min

Total 1h 40min

6 portions

Ingrédients

walnuts plus extra, chopped, to garnish
2 oz
cremini mushrooms quartered or 8 oz baby portobello mushrooms, quartered
8 oz
yellow onions quartered
4 oz
garlic cloves
3
extra virgin olive oil divided
1 ½ oz
rubbed sage
1 tsp
salt plus extra to season
½ tsp
ground black pepper plus extra to season
¼ tsp
flank steak (approx. 2 lb)
1
blue cheese, crumbled plus extra to garnish
4 oz
baby spinach plus extra to serve
1 oz
unsalted butter to fry
½ oz

Niveau

moyen

Infos nut. par 1 portion

Sodium 483 mg

Protides 39 g

Calories 1946 kJ / 465 kcal

Lipides 32 g

Fibre 2 g

Graisses saturées 11 g

Glucides 6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Keto Friendly 11 Recettes
États-Unis

Vous pourriez aussi aimer...

Perfect Roast Turkey and Gravy (Bill Yosses)

55h

Coffee Rubbed Skirt Steak with Caper Salsa

35min

Chimichurri Pork Tenderloin with Warm Rice Salad

13h 20min

Jalapeño Chicken Lettuce Wraps with Guacamole

30min

Mini Meatball Breakfast Hash

40min

Shrimp and Grits

1h 50min

Cheesy Stuffed Meatloaf with Broccolini and Eggplant

1h 5min

Shrimp Creole with Carolina Rice

50min

Chicken Keto Taquitos

55min

Apple and Fig Stuffed Pork Chops

50min

Bourbon-Glazed Chicken Wings

50min

Greek Stuffed Chicken

1h 35min