Brodet (Fish stew)

Brodet (Fish stew)

4.2 12 évaluations

Prép. 15min

Total 1h 15min

4 portions

Ingrédients

olive oil plus 1 Tbsp
60 g
onions quartered
300 g
red wine vinegar
1 Tbsp
garlic cloves crushed (see tip)
3
bay leaf
1
tomatoes halved
500 g
water (enough to just cover ingredients)
250 - 300 g
raisins
5 g
fine sea salt
1 tsp
ground black pepper
½ tsp
fish fillets thick, skin on, cut in large pieces (5-6 cm)
500 g
fresh mixed seafood to taste
400 - 500 g
fresh parsley leaves
1 Tbsp

Niveau

facile

Infos nut. par 4 portions

Protides 172 g

Calories 6873 kJ / 1640 kcal

Lipides 74 g

Glucides 59 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

croatian cuisine 8 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Fish Stew

45min

Marmitako (Spanish Tuna Stew)

30min

Cassoulet with Duck and Extra Veg

1h

Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle

1h

Louisiana Rice and Shrimp

25min

Indian-style Fish with Yoghurt Sauce, Potatoes and Vegetables

1h

Veracruz Fish

30min

Lamb Stew

50min

Rice with Cod, Kidney Beans and Spinach

30min

Chicken Cacciatore

50min

Seafood Stew with Coconut Milk

35min

Haddock and Potato Traybake with Steamed Vegetables

45min