Lentil purée (Moujadarra)

Lentil purée (Moujadarra)

3.9 21 évaluation

Prép. 10min

Total 1h 20min

6 portions

Ingrédients

brown onion cut into thin slices
200 g
brown onion cut into pieces
200 g
sunflower oil plus extra for frying
60 g
dried lentils (brown)
300 g
water
1600 g
salt plus extra to taste
2 tsp
ground white pepper plus extra to taste
1 pinch
basmati rice rinsed
50 g

Niveau

facile

Infos nut. par 1 portion

Sodium 941.7 mg

Protides 13.7 g

Calories 1417.1 kJ / 337.4 kcal

Lipides 14.4 g

Fibre 8 g

Graisses saturées 1.5 g

Glucides 33.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Travel the Middle East 12 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Caramelised fennel and ricotta tarts with Parmesan crisps

Caramelised fennel and ricotta tarts with Parmesan crisps

2h 30min

Cracked wheat and tomato kibbeh

Cracked wheat and tomato kibbeh

50min

Fatayer (spinach turnovers)

Fatayer (spinach turnovers)

1h 35min

Kashta cream

Kashta cream

10min

Semolina cake (namoura)

Semolina cake (namoura)

1h 50min

Lentil puree (moujadarra)

Lentil puree (moujadarra)

1h 25min

Red lentil soup with cumin

Red lentil soup with cumin

55min

Creamy carrot and lentil soup

Creamy carrot and lentil soup

35min

Broccoli and pea soup with cauliflower cashew cream

Broccoli and pea soup with cauliflower cashew cream

40min

Zesty avocado with crab

Zesty avocado with crab

10min

Lamb Kibbeh

Lamb Kibbeh

1h 30min

Broccoli soup with sage oil

Broccoli soup with sage oil

30min