Appareils et accessoires
Mixed grain salad with lemon and honey dressing
Prép. 10min
Total 55min
6 portions
Ingrédients
-
pearl barley100 g
-
dried green lentils100 g
-
water1500 g
-
Vegetable stock paste (see Tip)2 tsp
-
quinoa100 g
-
pearl couscous100 g
-
slivered almonds3 tbsp
-
cumin seeds1 tsp
-
lemon juice only (approx. 1 lemon)1
-
olive oil70 g
-
honey2 tsp
-
Dijon mustard to taste2 - 3 tsp
-
salt to taste
-
ground black pepper to taste
-
currant80 g
-
red cabbage finely shredded¼
-
fresh coriander leaves only, roughly chopped8 - 10 sprigs
-
fresh flat-leaf parsley leaves only, roughly chopped8 - 10 sprigs
-
pickled capers drained and rinsed (optional)2 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
217.6 mg
Protides
12.8 g
Calories
1796.1 kJ /
427.7 kcal
Lipides
16.7 g
Fibre
8.8 g
Graisses saturées
2.3 g
Glucides
52.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Simply Delicious
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Spiced roasted cauliflower salad with minted yoghurt
1h
Superfood salmon salad
1h 5min
Warm Mediterranean couscous salad
30min
Quinoa salad with mango salsa
1h
Pumpkin and pomegranate quinoa salad
1h
Quinoa with mixed greens and yoghurt dressing
35min
Sweetcorn and black rice salad
1h
Quinoa tabouli
12h 40min
Jewelled quinoa salad
1h 35min
Chipotle bean and corn salad
40min
Risotto verde
45min
Cypriot grain salad
45min