Appareils et accessoires
Angolan fish stew (Calulu)
Prép. 15min
Total 50min
6 portions
Ingrédients
-
fresh green okra100 g
-
lemon juice only1
-
water for rinsing
-
onions cut in pieces300 g
-
tomatoes cut in pieces150 g
-
fresh marjoram plus extra for seasoning5 g
-
fresh chilli1
-
vegetable oil100 g
-
aubergine cut in pieces (2 cm)200 g
-
collard greens cut in thin strips (0.5 cm)80 g
-
fresh spinach cut in thin strips (0.5 cm)50 g
-
bay leaf, dried1
-
ground pepper1 pinch
-
salt2 tsp
-
ground cumin1 pinch
-
flour15 g
-
grouper steaks (approx. 6 pieces)1200 g
Niveau
facile
Infos nut. par 1 portion
Protides
38 g
Calories
1481.2 kJ /
354 kcal
Lipides
21 g
Glucides
4.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Taste of Africa
10 Recettes
International
International
Vous pourriez aussi aimer...
Korean Ramen with Tofu
50min
Kimchi Risotto
35min
Black-eyed bean stew with whole squid
5h 15min
Ramen Noodle Soup
40min
Stuffed Peppers with Rice and Tomato Sauce
1h
Creamy Tomato Soup; Millet-stuffed Cabbage Rolls with Mushroom Sauce
1h 40min
Japanese Cheesecake (Anna)
6h 15min
Pasta with Fennel and Tomato Sauce
45min
Mapo Tofu
35min
Shrimp stuffed bell peppers
1h 25min
Chicken with almonds and raisins
30min
Matzo Ball Soup
1h 20min