Puy Lentil and Sausage Casserole

Puy Lentil and Sausage Casserole

3.8 43 évaluations

Prép. 5min

Total 45min

4 portions

Ingrédients

oil for frying
raw sausages (approx. 600 g)
6
onions quartered
80 g
carrots cut in pieces
120 g
garlic cloves
2
dried Puy lentils
250 g
water
650 g
clove
1
fresh thyme leaves only, to taste
3 - 4 sprigs
fresh rosemary leaves only, to taste
2 - 3 sprigs
dried bay leaf
1
fine sea salt
½ tsp
ground black pepper or to taste
2 pinches
mustard for serving

Niveau

facile

Infos nut. par 1 portion

Protides 21.1 g

Calories 1523 kJ / 364 kcal

Lipides 24.8 g

Glucides 14 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Comforting Stews 10 Recettes
Royaume-Uni et Irlande

Simple Ideas 201 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Tuscan Bean Soup

Tuscan Bean Soup

50min

Kedgeree

Kedgeree

45min

Petits Pois and Pancetta Risotto

Petits Pois and Pancetta Risotto

30min

Mushroom Risotto

Mushroom Risotto

30min

Asparagus Risotto

Asparagus Risotto

45min

Ratatouille

Ratatouille

40min

Salmon and Fennel Risotto

Salmon and Fennel Risotto

25min

Bean Casserole with Fresh Tuna

Bean Casserole with Fresh Tuna

40min

Artichoke & Butter Bean Dip

Artichoke & Butter Bean Dip

10min

Aubergine, Spinach & Lentil Curry

Aubergine, Spinach & Lentil Curry

25min

Pea and Mint Risotto

Pea and Mint Risotto

40min

Chicken, Butternut Squash and Toasted Pine Nut Risotto

Chicken, Butternut Squash and Toasted Pine Nut Risotto

45min