Appareils et accessoires
Gluten-free goodness pastry
Prép. 20min
Total 1h
310 g
Ingrédients
-
butter chilled and cut into pieces (3 cm), plus extra for greasing130 g
-
millet flour2 tbsp
-
potato flour plus extra for dusting150 g
-
brown rice flour90 g
-
white chia seeds2 tbsp
-
egg1
-
cold water1 ½ tbsp
Niveau
moyen
Infos nut. par 310 g
Sodium
177.5 mg
Protides
29.6 g
Calories
8520.3 kJ /
2036.4 kcal
Lipides
121 g
Fibre
21.8 g
Graisses saturées
69.9 g
Glucides
215.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Gluten free ANZAC biscuits
45min
Gluten free baking powder
5min
Gluten free flour mix
10min
Gluten free shortcrust pastry
1u. 40min
Gluten free rough puff pastry
1u. 15min
Gluten free hot cross buns
3u. 25min
Sesame and chia seed loaf
2u. 20min
Gluten free pita bread
1u. 15min
Gluten free fruit and nut loaf
55min
Buckwheat bread
2u. 5min
Gluten free sourdough bread
192u. 20min
Chia and pepita gluten free loaf
1u. 25min