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Banana tofu ice cream

Banana tofu ice cream
4.2 28 évaluations
Prép. 5min
Total 10min
6 portions
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Ingrédients

  • silken tofu
    300 g
  • bananas (approx. 340 g total), cut into pieces and frozen
    4
  • honey
    50 g
  • ice cubes
    250 g

Niveau

facile

Infos nut. par 1 portion

Sodium 4.9 mg
Protides 3.5 g
Calories 440 kJ / 104.7 kcal
Lipides 1.4 g
Fibre 2.5 g
Graisses saturées 0.2 g
Glucides 18.6 g

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Également présenté dans

Vegetarian Kitchen 87 Recettes
Australie et Nouvelle-Zélande

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