Devices & Accessories
Cherry, Lime and Ginger Cake
Prep. 10 min
Total 1 h 10 min
8 pieces
Ingredients
-
fresh cherries pitted200 g
-
plain flour170 g
-
limes thin peelings of skin only2
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
caster sugar200 g
-
unsalted butter diced, plus extra for greasing150 g
-
medium eggs3
-
baking powder1 tsp
-
limes freshly squeezed juice only2
-
water40 g
Difficulty
easy
Nutrition per 1 piece
Sodium
80.2 mg
Protein
5.4 g
Calories
1500.5 kJ /
358.6 kcal
Fat
17.6 g
Fibre
2 g
Saturated Fat
10.4 g
Carbohydrates
47.6 g
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UK and Ireland
UK and Ireland
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